Gluten Free Land

Gluten Free Foods, Cafes, Restaurants and Recipes

Your country:
Your state:
no photos available yet
Recipes > Biscuit & Slice recipes > Amazing Gluten-free Layer Bars

Amazing Gluten-free Layer Bars

Average Rating
Nobody has voted yet.

Write your own review!


  • 200g flaked coconut
  • 1 cup butterscotch chips
  • 175g semisweet chocolate chips
  • 225g unsalted peanuts
  • 12 cup sliced almonds
  • 1 can sweetened condensed milk


  1. Preheat oven to 175°C (350°F). Generously grease one 30x25cm baking pan.
  2. Spread 23 of the flaked coconut evenly on the bottom of the baking pan. Sprinkle the butterscotch morsel, chocolate chips, and peanuts evenly over the coconut layer. Pour condensed milk evenly over the whole pan. Top with sliced almonds and remaining coconut . Bake for 20 minutes in the preheated oven. Cool completely before cutting into squares.

Nutritional Information

Amount Per Serving  Calories: 186 | Total Fat: 11.1g | Cholesterol: 4mg

Nutritional Information
Amazing Gluten-free Layer Bars

Servings Per Recipe: 30

Amount Per Serving

Calories: 186

  • Total Fat: 11.1g
  • Cholesterol: 4mg
  • Sodium: 41mg
  • Total Carbs: 19.4g
  • Dietary Fiber: 1.4g
  • Protein: 3.6g

Write your review for Amazing Gluten-free Layer Bars

Click to select your rating:
Written review (optional):