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Recipes > Biscuit & Slice recipes > Apricot Balls

Apricot Balls

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  • 225g pound dried apricots
  • 12 cup brown sugar
  • 12 cup flaked coconut
  • 12 can sweetened condensed milk
  • 1 cup flaked coconut for rolling


  1. Mince apricots in a food processor. Place in a bowl and toss with brown sugar. Stir in 12 cup coconut and condensed milk. Shape into 1 inch balls and roll in coconut. Keep refrigerated.

Nutritional Information

Amount Per Serving  Calories: 210 | Total Fat: 9g | Cholesterol: 6mg

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