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Strawberry with White Chocolate Ganache
Strawberry with White Chocolate Ganache
Ingredients 1 Box Basco Golden Butter Cake I know, I cheated with this recipe! 2 eggs 60g margarine 1 cup strawberries, chopped ¼ cup white chocolate chips/drops Ingredients -Ganache 200g white chocolate 50ml cream Strawberries to decorate Method Chop strawberries. Prepare butter cake mix according to Basco instructions. Fold in strawberries. Pour into pan. Sprinkle chocolate drops over mixture and smear the surface with a spatula to just cover them with mixture. Bake for 40-50 mins. Method -Ganache When cake has cooled, place cream and half of white chocolate in a saucepan and heat, stirring continuously until half of the chocolate has melted. Remove from heat and whisk until all chocolate is melted and combined with cream and mixture becomes almost thick enough to hold its shape. Quickly pour over cake and spread if necessary with a spatula. Decorate with strawberries.
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