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Blogs > New Zealand Gluten Free > More gluten free breads in supermarkets

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More gluten free breads in supermarkets

We all know there is a large and growing demand for gluten free foods from those of us with coeliac disease as well as the gluten intolerant.

The message has clearly got through to Goodman Fielder who are opening a dedicated gluten free bakery in Huntly.



The plant is expected to open in the next few weeks and produce gluten free versions of well known brands such as Vogel's and Freya's.

More choices can only be good!

[UPDATE 21st August 2011]:
The bakery is already running and producing gluten free Vogel's bread and Ernest Adams slices, biscuits and cakes. Stuff article

Posted by Rory on Aug 13th, 2011 under New Zealand Gluten Free | Permalink | Comments(0) | tweetTweet | facebookFacebook

Hot Chips
(Older blog post)
Gluten Free Flaky Pastry!
(Newer blog post)

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